Lagos Takes Bold Steps towards Food Security Accessibility on World Food Day

By: Ogunleye Oluwapelumi

In a strong commitment to ensuring quality food accessibility and affordability for all, Lagos State is taking significant strides towards food security.

The recently held Lagos Farm Fair celebrated #WorldFoodDay, where Governor Babajide Sanwo-Olu emphasized the importance of bringing food closer to consumers and reducing prices. The implementation of the Food Security Systems in Ketu-Ereyun, Epe, is a key part of the state’s strategy, aiming to make healthy diets accessible to all residents.

To further support sustainable agriculture and address the growing needs of Lagos, the state government unveiled plans for a Food Logistics Hub. This centralized hub will revolutionize food supply and reduce waste, ultimately bringing affordable food to markets across the state.

Governor Sanwo-Olu also extended an invitation to independent paddy rice farmers, urging them to collaborate and contribute to sustaining rice production in Lagos. The goal is to make Lagos self-sufficient in rice production, ensuring a steady and reliable supply of this staple food.

With these initiatives in motion, Lagos State is paving the way for a future where food security is prioritized and accessible to all residents. The commitment to working with farmers, reducing waste, and promoting sustainable agriculture demonstrates the state’s dedication to ensuring healthy diets for its growing population.